PASTA THAT BREATHES DEEP

Delverde’s pasta factory is located at the foot of the Majella mountain massif, immersed in the Majella National Park in the Central Apennines of Abruzzo. Set against this breathtaking scenery, amidst little nestled villages and wheat fields where spring waters run pure, Delverde makes pasta of the highest quality, selecting only the best durum wheat semolina which we then refine to perfection. The purity of the air infuses our products with the sensory qualities that the discerning customer looks for in a well-balanced diet of good, healthy, natural food.